Appa

• 7 g (¼ oz/2 tsp) dried yeast
• 3

Tip the yeast into a small bowl. Add the sugar and water, give it a good stir and set aside for at least 15 minutes to activate. When the yeast is ready, put the flour in a medium bowl, sprinkle in the yeast mixture and stir well.

Pour half the coconut milk into the flour and mix well until you have a thick consistency. Add the rest of the coconut milk little by little, stirring as you